Personal Leadership in Food & Agri
Personal Leadership in Food & Agri is the program that puts you back in charge in the changing world of food and agriculture. You will give meaning and substance to personal leadership in your own way. We use your personal story, your motives, your place, your examples, your qualities, your pitfalls and your long-term and short-term goals.<br>This course is currently available in: Dutch
Food Hub
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From €199.
This is what you can expect
In this training, developed by co-founder Joszi Smeets, you will give meaning and substance to personal leadership in your own way. We use your personal story, your motives, your place, your examples, your qualities, your pitfalls and your long-term and short-term goals.
At Food Hub, we find time and again that personal leadership is essential for everyone in the world of food and agriculture. Even within our own team, we often pause to consider whether we are still on track, because the world of food and agriculture is changing at lightning speed, and we, like you, have chosen to be part of that change.
Politics, technology, the climate, social trends and current events mean that our playing field is constantly changing. It sometimes seems almost impossible to lead this. Things like expertise, power or position are no longer enough: the world of food requires an integral, inclusive approach and connecting leadership.
Meet your trainer
For the past 10 years, first as director of the Slow Food Youth Network and then as founder and creative director of Food Hub, Joszi has been working and training in the middle of the food movement. Joszi is the creative director of the Food Hub team, building our educational programs and products. She co-founded Food Hub with Joris because, as a social geographer, she strongly believes that the food transition is people-driven and therefore emotionally and culturally charged. It is so big but also very small, and that makes food the best tool to have in your hands. More than 700 students went through the Personal Leadership training that Joszi developed. Whether she worked with large or small companies, with students or experienced entrepreneurs, with urban change agents or pioneers on the farm, in those ten years it was confirmed for her time and time again that precisely in these changing times you have to be able to use your own personality in the best possible way. That is exactly what we are going to work with in this course.
Check out the curriculum:
0. Before you get started, we will briefly explain to you how the course is structured.
1.1 Introduction video
1.2 Your personal workbook
1.3 Your intention
2.1 Video portrait Joszi Smeets
2.2 As a captain
2.3 Purpose, destination and vision
3.1 Instructional video
3.2 The apple (audio)
3.3 Food memories
3.4 The food landscape
3.5 Taking position
3.6 Research position
4.1 Now it gets personal
4.2 Sources of leadership
4.3 Core values
4.4 Listening to listening
5.1 Autobiography and lifeline
5.2 Welcome to your 80th birthday
5.3 The creation spiral
6.1 Staying afloat
6.2 Sources
6.3 Credits
6.4 We hope to keep running into you!
Group Training
On May 17, 2023, we will organize the one-day group training* by Food Hub co-founder Joszi Smeets, complementary to the training. In Theaterwerkplaats Roest in Nijmegen, you will get to know yourself and others and get all the ingredients you need to then dive deeper into all the material in your own time. The combination of this live day and the online training brings the complete package. Getting to work live makes the material even more meaningful. Doesn't this fit? No worries: on its own, the training is also going to bring you a lot of value. This training day will be rescheduled at multiple times throughout the year so you can always join at a later time.
*The training will continue at 10 participants
Express personal leadership in your own way.
Choose the form of training that suits you
Online training
- You get 12 instructional videos (with transcript);
- a video portrait of Joszi created by director Mette te Velde and filmmaker Erik Loots;
- Your personal workbook full of exercises and tools;
- 2 audio experiences;
- attentively curated sources and supplementary materials;
- and infinite access (including future training updates).
€199
VAT inclusiveOnline education and group training
- You will have a one-day group training at Theaterwerkplaats Roest in Nijmegen with trainer Joszi Smeets. Next date: May 17, 2023 from 10:00-16:00.
- 12 instructional videos (with transcript);
- a video portrait of Joszi created by director Mette te Velde and filmmaker Erik Loots;
- Your personal workbook full of exercises and tools;
- 2 audio experiences;
- attentively curated sources and supplementary materials;
- and infinite access (including future training updates).
€399
VAT inclusiveFAQ
You need a digital device and internet. That's the beauty of it: you can take the course in the comfort of your own home, in your own time! We do recommend that you print out the workbook.
This course is based on self-study. You can take it as long or short as you like. We recommend that you take the course consecutively, divided into 4 or 5 separate moments.
Once you have purchased the course, you will be sent your login. You can then start at any time.
For the one-day group training on May 17, you must register by May 16. Registration for the online basis can be done anytime.
We are confident in the quality of our education. However, should you feel within 14 days of purchasing the course that you didn't learn anything or didn't find it useful, you will receive a full refund.
Should you encounter any (technical) problems, please feel free to contact support@foodhub.nl. We will try to help you as soon as possible.
Also check out our full FAQ page, maybe the answer to your question is in there.